Top 10 Hindustani Food That Every Foodie Should Try
Top 10 Hindustani Food that every
Foodie should try, This statement sounds
like a true Indian guy who is very connected with the country and the love for
the food and his country can be seen from the title itself. So, friends, we are
here to help you with the best delicious,
Yummy, Tasty, Mouthwatering Indian Homemade recipes which is continuously providing a yummy taste of happiness and satisfaction.
The list of Indian food dishes is
very long but I will give you the hint as the Indian food has been divided into two parts – South Indian food recipes and
North Indian food recipes and they differ
by the region-wise recipes like Punjabi,Rajasthani, Sindhi, Gujarati, Chettinad,
Bengali, Mughali, Kashmiri and Hyderabadi food. The popularity of their food
recipes can be seen whenever you visit their region. Here we are to help you
with the recipes list of famous Top 10 Hindustani Food and recipes.
List of Top 10 Hindustani Food that
every Foodie should try
Saffron Rice Recipe- The name of the recipe is
quite different from another rice recipe.
This is a delicious recipe which has
different flavors added to the recipe to
make it good in taste.
Bread Tikki and Bread
Idli- The
name sounds quite unique, the taste is
also unique and yummy. This recipe is prepared by deep fried the boiled idli in
the oil to get a good taste of the recipe.
Sprinkle Sandwich- The yummy recipe of
Sprinkle sandwich is made by crushing the masalas of aloo and adding different
ingredients into the masalas to make it good in taste.
Besan Paratha Recipe- This yummy recipe is
made by adding besan to the dough of wheat. The taste of besan can be easily
experienced by looking at the paratha recipe.
Eggless tutti fruit cake – This is a delicious cake
recipe which is good for the kids as the taste is really likable by the kids.
Eggless Rava cake- This is another dessert recipe eggless rave cake which takes less time to cook
and easily serve to the other people.
Aloo Tikki Recipe- This desi Indian recipe
is made by frying the paste of aloo and making it crunchy by using different
masalas into it.
Dal Makhani recipe- This easy cooking recipe
which is taken in many parts of the country. The spicy punjabi dal makhani recipe masalas are added into
this recipe to make it good in taste.
Sabudana Tikki recipe- This different recipe of Sabudana is made by making
round shape pieces of Sabudana and deep
fried. The step by step process to make this recipe is given on the platform.
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